Organic Bolete (Porcini) Mushrooms

These certified organic flavorful mushrooms are the South American variety (Boletus luteus) of the true porcini mushroom (Boletus edulis). These mushrooms grow in wild natural conditions under the shade of pine forests in the mountains of Ecuador . The acidity of the pine forest floor and the humidity of Andean mountains nurture these exotic mushrooms into a fine culinary ingredient.

Essential Living Food's Organic Bolete Mushrooms are hand-harvested by local families and are dried and packaged under stringent quality controls in a collective facility.

They are excellent for sauces, pizzas, and many recipes, imparting a rich, earthy flavor. As a rule of thumb, one pound of dried mushrooms will reconstitute to 6 - 8 pounds. These dried mushrooms will keep for months without refrigeration, and for a year or more if frozen.

ELF provides bulk mushrooms by the pound and in consumer packages in 1 pound bags.

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