Tart and Tangy, Sinfully good. These bite size morsels make for the most awesome desert, snack or treat!
Goldenberries—a rare breed of tangy high-nutrient berry—are an amazing source of flavor and nutrients…
...but smothered in dairy-free dark chocolate, these moist, chewy bites become a decadent explosion of antioxidants, protein, and mood-lifting bioflavonoids!
Not only that, both the chocolate and the Goldenberries come from small family farm collectives which use ecologically sustainable techniques that revitalize soil and protect habitat.
So enjoy a handful of these delicious, powerful berries – they’re good for you, good for people, and good for our planet!
Wildcrafted Goldenberries
Goldenberries are alsocalled
cape gooseberry or agauaymanto berry. Locally called mullaca, uvilla,
uchuva, the plant is an annual herb indigenous to many parts of the
tropics, including the Amazon rainforest. It can be found on most
continents in the tropics, including Africa, Asia, and the Americas. It
grows up to one meter high, bears small, cream-colored flowers, and
produces small, light yellowish-orange, edible fruit. The leaves of the
plant have many ethnobotanical uses around the world. The goldenberry
is one of the first plants to pioneer degraded areas. Its robustness
and adaptability could lead to cultivation in many now unused marginal
areas.
The fruit is found in markets from Venezuela to Chile, and the plants have been grown on limited scale around the world in warm climates. Goldenberries are succulent golden fruits the size of marbles. They are protected by papery husks resembling Chinese lanterns. Currently in areas where they are grown they are largely regarded as backyard fruits for children, but upscale European markets pay premium prices for them, dipping them in chocolate to decorate pastries. They make excellent jams, which are popular in India and Africa.
Dried, they make a delicious, tart, and highly nutritious and exotic "raisin." They are high in phosphorous, vitamins A, C, B1, B2, B6, and B12. They are also extremely high in protein (16%) for a fruit.
Essential Living Foods' Goldenberries
Nutritional Benefits
- Essential Living Foods Goldenberries are high in phosphorous, vitamins A, C, B1, B2, B6, and B12.
- Goldenberries have 73-95% of the daily allowance of vitamin C, and for a fruit, they also have an extremely high protein content of 16%.
- Goldenberries are considered a good source of vitamin P (bioflavonoid) and are rich in pectin.
